How To Make Kit Kat Cheesecake!



  • 250g Oreo

  • 50g butter

  • 750g cream cheese

  • 5 eggs

  • 200g Sugar

  • 300g dark chocolate

  • 4 KitKat bars

  • 200 g UHT cream

  • 200 g of milk chocolate


  1. Grinding the Oreos to the processor, blend the butter and line the base of a cake pan.
  2. Beating the cream cheese with sugar, add eggs and finally the dark chocolate, melted.
  3. Pouring on the Oreos base and baking in a preheated oven at 150 ° C for 1 hour. Refrigerate.
  4. Cut the KitKat bars into cubes.
  5. Melt the milk chocolate and mix in the cream.
  6. Put the KitKat over the pie and cover with ganache.

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